Market at the Square Advisory Committee Meeting
Regular MeetingUrbana, IL · April 28, 2016
Minutes
April 28, 2016
MINUTES OF A REGULAR MEETING
URBANA’S MARKET AT THE SQUARE ADVISORY BOARD
DRAFT
DATE: April 28, 2016
TIME: 4:00 p.m.
PLACE: Council Chambers, Urbana City Building 2nd Floor, 400 South Vine Street, Urbana,
Illinois
MEMBERS PRESENT: Shea Belahi, Brion Kerlin, Robert Kleiss, Diane Marlin, Kent
Miles, Stan Schutte
MEMBERS EXCUSED: Paris Blalock, Carrie Welter
STAFF PRESENT: Natalie Kenny Marquez, Marketing Coordinator/Director,
Market at the Square; Sukiya J. Reid, Recording Secretary;
Sterling Bollman, Marketing Intern/Market Staff
OTHERS PRESENT: Dave Saam, Owner – Dragon Fire Pizza
1. CALL TO ORDER, ROLL CALL AND DECLARATION OF QUORUM
The Urbana Market at the Square Advisory Board was called to order at 4:00 p.m. by Ms.
Marlin. The roll call was taken, and a quorum was declared present. Ms. Marlin asked if
Ms. Kenny Marquez would like to introduce the new Board member. Ms. Kenny Marquez
introduced new Market at the Square Advisory Board member, Brion Kerlin, and welcomed
him to the Board. Mr. Kerlin addressed the Board and gave a brief background on himself.
2. CHANGES TO AGENDA
There were none.
3. APPROVAL OF MINUTES
The minutes of the March 17, 2016 meeting were reviewed by the Board. With no
changes proposed, Mr. Schutte made a motion to approve the minutes. Ms. Belahi
seconded the motion. All Board members present were in favor of approval and the
minutes were unanimously approved as presented.
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April 28, 2016
4. PUBLIC INPUT
Dave Saam of Dragon Fire Pizza addressed the Board. He stated that he was honored to
be a part of such a wonderful Market. Mr. Saam then brought up some issues with the
traffic flow of the Market, and proposed a change to better benefit the flow especially in
regards to food trucks.
Ms. Marlin thanked him for his comments.
5. COMMUNICATION
Staff Report
Ms. Kenny Marquez reported on the following:
• In the News
Urbana’s Market at the Square was noted as #1 on the list of top 10 farmers markets to
visit in Illinois in a recent posting by the Only in Your State network:
http://www.onlyinyourstate.com/illinois/farmers-markets-il/.
• SNAP/EBT and WIC Update
The Market applied for a $5,000 grant from LinkUP Illinois to provide administrative and
promotional support for Supplemental Nutrition Assistance Program (SNAP) at our
farmers market. This is different from the LINK Up double value grant we received in
2015. This grant will specifically go towards helping to cover administrative costs
associated with the program and to help pay for expenses related to promoting the
program. The grant will be disbursed over a two year (season) timeframe.
Staff is exploring opportunities for new ways to expand our SNAP and WIC programs at
the farmers markets.
• Illinois Farmers Market Association
Market Staff are planning to host a workshop for farmers market vendors and managers
in November 2016. See attached flyer for details.
• Promotional Events
Market Staff attended the Governor’s Conference on Travel and Tourism to promote the
Illinois Farmers Market Association and Urbana’s Market at the Square. Staff provided
information about Urbana’s Market at the Square, handed out information about local
food, and networked with tourism professionals from across the State of Illinois. The
Wright Soapery and Autumn Berry Inspired, both Market at the Square vendors, provided
400 samples of their products in the conference tote bags distributed to all conference
attendees. This was an initiative to promote the new MADE IN ILLINOIS campaign that
the State of Illinois tourism office is launching later this spring.
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April 28, 2016
Market at the Square staff attended two recent events to promote the start of the farmers
market. The first was the Working Women’s Expo on April 21st and the second was the
University of Illinois Community Credit Union Shred-a-Palooza on April 23rd.
• Programming
Read at the Market, Bike to Market, Art and Performance at the Market, and Sprouts at
the Market will continue in 2016. In addition, chef demonstrations will be added to the
free all-ages programming available at the farmers markets on the first Saturday of each
month. These demonstrations will feature local chefs preparing dishes sourcing
ingredients found at the farmers market. More details will come as this program is
developed over the next few months.
Farm Fresh & Fast will continue in 2016 with 27 new recipes. Each recipe is easy to
prepare, features seasonal ingredients, and comes in at just a few dollars per serving.
Each recipe will be cooked by the Market Director and Maria Ludeke of Creative Health
on WCIA News Channel 3’s afternoon lifestyle program, ciLiving. More details on this
program will be available once the season begins.
• Market Staffing
Sterling Bollman has been promoted from Market Aide to Market Assistant. In addition
to working many Saturdays at the farmers market Sterling’s new role will also include
assisting the Market Director with SNAP/EBT reconciliation, marketing and promotions,
and grant management.
Two Market Aides and Two Market Laborers were hired to take the place of four Market
staff that have either changed roles or have relocated or graduated. Please say hello to the
new staff when you see them on Saturdays. Staff will be wearing a blue colored STAFF
t-shirt this season.
• Budgeting
Market staff submitted a draft Fiscal Year 2016-2017 budget to the City’s Finance
Department. The Fiscal Year 2016-2017 will begin on July 1, 2016 and run through June
30, 2017. A copy of the final budget will be available once approved by the City Council
later this spring. Information pertaining to the current fiscal year budget may be found at
https://data.urbanaillinois.us/.
6. NEW BUSINESS
Market at the Square Strategic Plan Update (cont’d)
Ms. Marlin introduced this agenda item. Ms. Kenny Marquez gave a brief background on
the Market at the Square Strategic Plan, and the plan to review the goals and implementation
strategies as outlined in the 2011 Strategic Plan. To start off the research for that, she stated
that Mr. Bollman implemented a survey the first week of January 2016 to gain feedback on
the Market’s current strategic goals. The survey was also used to determine if the goals are
still relevant, and whether there are new goals that should be pursued. The survey was open
for about a month and over 300 surveys were received. Results were shared with the
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April 28, 2016
Market at the Square Advisory Board, and discussed at the February 18th meeting. At the
March 17th meeting, the Board was joined by a facilitator, Debra Cavanaugh-Grant of New
Leaf Consulting. She assisted in reviewing the current Market at the Square mission
statement and goals. Board members present at the March 17th meeting affirmed the Market
at the Square mission. They also refined the 10 goals stated in the 2011 Strategic Plan, and
refined that into 7 new draft priorities. Ms. Marlin stated that the goal for the Board that day
was to begin discussion about specific initiatives to implement each of the 7 new priorities.
A discussion regarding the priorities by members of the Staff and Commission ensued.
Following discussion and revising of two of the priorities, Ms. Marlin stated that the
discussion would be continued at the next regularly scheduled meeting in July 2016. Ms.
Kenny also stated that any suggestions or comments could be emailed, phoned in, etc.
before the next meeting.
7. ANNOUNCEMENTS
Ms. Kenny Marquez announced that the next meeting date would be on Thursday, July 28,
2016 at 4:00 pm in the Council Chambers.
8. ADJOURNMENT
Mr. Schutte made a motion that the meeting be adjourned. Ms. Belahi seconded the motion.
With no further business, Ms. Marlin declared the meeting adjourned at 5:00 p.m.
Submitted,
Natalie Kenny Marquez, Marketing Coordinator/Director Market at the Square
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Agenda
NOTICE OF MEETING
________________________________________________________________________
URBANA’S MARKET AT THE SQUARE ADVISORY BOARD
DATE: THURSDAY, April 28, 2016
TIME: 4:00 P.M.
PLACE: URBANA CITY BUILDING
CITY OF URBANA COUNCIL CHAMBERS
400 SOUTH VINE STREET
URBANA, IL 61801
AGENDA
1. CALL TO ORDER, ROLL CALL, AND DECLARATION OF QUORUM
2. CHANGES TO THE AGENDA
3. APPROVAL OF MINUTES OF PREVIOUS MEETING
4. PUBLIC INPUT
5. COMMUNICATION
a. Staff Report
6. NEW BUSINESS
a. Market at the Square Strategic Plan Update (cont’d)
7. ANNOUNCEMENTS
a. May 7, 2016
First day of the 2016 market season.
b. November 5, 2016
Last day of the 2016 market season.
8. ADJOURNMENT
The next regularly scheduled meeting: Thursday, July 28, 2016 from 4-5 p.m. in the City of
Urbana Council Chambers.
DEPARTMENT OF COMMUNITY DEVELOPMENT SERVICES
Administrative Division
Urbana’s Market at the Square Staff Report
April 28, 2016
Prepared by Natalie Kenny Marquez, Director, Market at the Square
Introduction
The following Market at the Square Staff Report describes activities of Urbana’s Market at the
Square. The report includes information regarding projects which are in progress, recent
requests and recommendations from the public, staff activities, and upcoming events.
• In the News
o Urbana’s Market at the Square was noted as #1 on the list of top 10 farmers
markets to visit in Illinois in a recent posting by the Only in Your State
network: http://www.onlyinyourstate.com/illinois/farmers-markets-il/.
• SNAP/EBT and WIC Update
o The Market applied for a $5,000 from LinkUP Illinois to provide administrative and
promotional support for Supplemental Nutrition Assistance Program (SNAP) at our
farmers market. This is different from the LINK Up double value grant we received
in 2015. This grant will specifically go towards helping to cover administrative costs
associated with the program and to help pay for expenses related to promoting the
program. The grant will be disbursed over a two year (season) timeframe.
o Staff is exploring opportunities for new ways to expand our SNAP and WIC programs
at the farmers markets.
• Illinois Farmers Market Association
o Market Staff are planning to host a workshop for farmers market vendors and
managers in November 2016. See attached flyer for details.
• Promotional Events
o Market Staff attended the Governor’s Conference on Travel and Tourism to promote
the Illinois Farmers Market Association and Urbana’s Market at the Square. Staff
provided information about Urbana’s Market at the Square, handed out information
about local food, and networked with tourism professionals from across the State of
Illinois. The Wright Soapery and Autumn Berry Inspired, both Market at the Square
vendors, provided 400 samples of their products in the conference tote bags
distributed to all conference attendees. This was an initiative to promote the new
MADE IN ILLINOIS campaign that the State of Illinois tourism office is launching later
this spring.
o Market at the Square staff attended two recent events to promote the start of the
farmers market. The first was the Working Women’s Expo on April 21st and the
second was the University of Illinois Community Credit Union Shred-a-Palooza on
April 23rd.
• Programming
o Read at the Market, Bike to Market, Art and Performance at the Market, and
Sprouts at the Market will continue in 2016. In addition, chef demonstrations will be
added to the free all-ages programming available at the farmers markets. These
demonstrations will feature local chefs preparing dishes sourcing ingredients found
at the farmers market. More details will come as this program is developed over the
next few months.
o Farm Fresh & Fast will continue in 2016 with 27 new recipes. Each recipe is easy to
prepare, features seasonal ingredients, and comes in at just a few dollars per
serving. Each recipe will be cooked by the Market Director and Maria Ludeke of
Creative Health on WCIA News Channel 3’s afternoon lifestyle program, ciLiving.
More details on this program will be available once the season begins.
• Market Staffing
o Sterling Bollman has been promoted from Market Aid to Market Assistant. In
addition to working many Saturdays at the farmers market Sterling’s new role will
also include assisting the Market Director with SNAP/EBT reconciliation, marketing
and promotions, and grant management.
o Two Market Aids and Two Market Laborers were hired to take the place of four
Market staff that have either changed roles or have relocated or graduated. Please
say hello to the new staff when you see them on Saturdays. Staff will be wearing a
blue colored STAFF t-shirt this season.
• Budgeting
o Market staff submitted a draft Fiscal Year 2016-2017 budget to the City’s Finance
Department. The Fiscal Year 2016-2017 will begin on July 1, 2016 and run through
June 30, 2017. A copy of the final budget will be available once approved by the City
Council later this spring. Information pertaining to the current fiscal year budget
may be found at https://data.urbanaillinois.us/.
DEPARTMENT OF COMMUNITY DEVELOPMENT SERVICES
Economic Development Division
memorandum
TO: Urbana’s Market at the Square Advisory Board
FROM: Natalie Kenny Marquez, Director, Market at the Square
DATE: April 28, 2016
SUBJECT: 2016 Market at the Square Strategic Plan Update - Continued
Background
The Community Development Services Department began a strategic planning process for the
Market in 2010. This effort was in response to the Urbana City Council’s goals to incorporate
the Market as part of the City’s environmental sustainability and economic development goals
and in response to community interest in the future of the Market. A Steering Committee of
stakeholders was recruited to help guide the planning process. As part of the effort of the data
gathering stage, the City conducted extensive outreach, including several public meetings, a
survey, and an open house. The Steering Committee studied the history of the Market as well
as recent trends and issues. From this information, a mission statement for the Market was
developed and a set of goals and implementation strategies were formulated. The Market at
the Square Strategic Plan was approved in late 2011 and many of its recommendations have
been implemented. The Strategic Plan also started the Market at the Square Advisory Board.
Update
Now at the five-year mark, it is an opportune time to undertake a review and update of the
goals and implementation strategies as outlined in the 2011 Market at the Square Strategic
Plan. A survey was implemented the first full week of January 2016 in order to gain feedback on
the Market’s current strategic goals and to determine if they are still relevant and whether
there are new goals that should be pursued. The survey was directed to past and present
Market at the Square vendors, community groups, and patrons. The survey closed on January
28, 2016 and over 300 surveys were received. The survey results were shared with the Market
at the Square Advisory Board and discussed at the February 18, 2016 special meeting.
At the March 17, 2016 Special Meeting, the Market at the Square Advisory Board was joined a
facilitator, Deborah Cavanaugh-Grant of New Leaf Consulting, to review the current Market at
the Square mission statement and goals. The Market at the Square Advisory Board members
affirmed the Market at the Square mission at this meeting, and proceeded to refine the 10
goals from the 2011 Strategic Plan into seven, new draft priorities which are noted on the
attached document.
At the March 17, 2016 Special Meeting, staff asked that the Market at the Square Advisory
Board members review the seven new draft priorities in order to discuss and affirm them at the
April 28, 2016 meeting. Additionally, staff recommended that the Market at the Square
Advisory Board begin to draft a series of initiatives or action steps as the means to work
towards achieving the seven priorities. As a starting point in this process, the attached
document outlines the seven draft priorities and provides an example initiative for each
priority.
Recommendation
Staff recommends that the Market at the Square Advisory Board review the suggested Priorities
and identify implementation initiatives for discussion at the April 28, 2016 meeting. Staff also
recommends the following timeline to complete the Strategic Plan Update:
April 2016: Affirm strategic priorities, discuss initiatives for each priority
July 2016: Affirm initiatives
October 2016: Affirm Market at the Square Strategic Plan 2016 Update
Urbana’s Market at the Square
Strategic Plan Update 2016
Mission (affirmed by Advisory Board at March 17th meeting):
Urbana’s farmers market is a vibrant market that connects the community with local food
growers and producers, strengthens our local food economy, provides access to local artisans,
and serves as a community gathering place.
Draft Strategic Priorities (drafted at March 17th meeting):
1. Ensure that the provision of a variety of fresh, healthy, local, high quality foods remain
the cornerstone of the Market.
2. Enhance the quality of life in Urbana and the surrounding community by providing
community activities which foster social gathering and interaction.
3. Promote the Market as an educational forum for consumers to learn the uses and
benefits of quality, locally grown or prepared foods.
4. Enhance the Market’s role in the local food system and the local economy.
5. Consider future growth of the Market and ensure that it remains consistent with the
Market’s mission and remains as a financially, self-sufficient program of the City of
Urbana.
6. Encourage a dynamic, high quality growers Market
7. Promote the inclusion of stakeholders in the decision-making process for the Market
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